White, fluffy clouds of bun stuffed with diced pieces of Char Siu Pork lathered in our signature, smoky sauce. Our Char Siu Pork is roasted in-house every day, to achieve that real, barbequed taste and crispiness.
Ingredients
Pork
+
Flour
+
Soy Sauce
+
Oyster Sauce
&
Sugar, Vegetable Oil, Tomato Ketchup, Salt, Modified Tapioca Starch, Baking Powder, Flavour Enhancer (621), Pepper, Ammonia Bicarbonate, Food Colour (11.132)
Nutrition Information (per 100g)
| Energy | Protein |
|---|---|
| 1104kJ | 9.5g |
| Fat, total | 4.7g |
| - saturated | 1.3g |
| Carbohydrate | 45.2g |
| - sugars | 15.6g |
| Sodium | 550mg |
Allergen Declaration
Contains: Gluten, Soy, Shellfish
The premises where this product is made uses peanuts, tree nuts, milk, eggs, sesame seeds, fish, shellfish, soy, lupin and wheat and traces may be present.
Cooking Instructions
Steaming
- Place steaming tray or bamboo steamer over boiling water.
- Steam frozen BBQ Pork Buns for approximately 10 minutes or until hot.
- Remove paper from under each bun and serve.
