Red Bean Bun

Soft, pillowy bun filled with Red Beans (azuki beans) that are boiled and mashed into a sweetened paste. The texture is light and creamy with an intoxicating fragrance.

Available in:

Food service / retail

Ingredients

Red Bean, Flour, Water, Sugar, Baking Powder, Ammonica Bicarbonate, Oil, Salt

Product Weight

70g

Cooking Instructions

Steaming:
Bring water to a hard boil. Steam frozen buns for approx. 10-15 minutes.

Microwaving:
Remove packaging and place in microwavable container. Sprinkle water generously over buns and cover with lid. Microwave on high for 1 minute.

Deep Frying:
Remove parchment paper underneath buns. Heat oil to 190°C and deep fry until golden brown. Drain and serve.

Nutrition Information

Average Quantity per 100g

Energy
1470 kJ
Protein
16.8 g
Fat, total
7.3 g
-­ saturated
1.1 g
Carbohydrate
49.5 g
-­ sugars
3.4 g
Sodium
18 mg

Allergen Information

Wheat/Gluten
Yes
Soybean
No
Milk
No
Peanuts
No
Eggs
No
Crustacea
No
Fish
No
Mollusc
No
Treenuts
No
Sesame Seeds
No
Sulphites
No
Royal Jelly
No
Bee Pollen
No
Propolis
No