Prawn Gow Gee

Chunks of juicy prawns and finely chopped bamboo shoots encased in a thin, translucent dumpling pastry.

Available in:

Food service

Ingredients

Prawn, Bamboo shoot, Wheat starch, Tapioca starch, Egg white powder, Soy oil, Sesame oil, Salt, Sugar, White pepper, Yeast extract, Flavour (621)

Product Weight

22g or 40g

Cooking Instructions

Steaming:
Bring water to a hard boil and steam for approx. 15 minutes. Serve.

Microwaving:
Place dumplings on a plate or microwavable container. Partially submerge in water. Heat on high for approx. 1 minute.

Boiling:
Bring water to a hard boil and boil for approx. 8 minutes. Serve.

Nutrition Information

Average Quantity per 100g

Energy
869 kJ
Protein
16.6 g
Fat, total
4.6 g
-­ saturated
0.7 g
Carbohydrate
23.4 g
-­ sugars
3.7 g
Sodium
1750 mg

Allergen Information

Wheat/Gluten
Yes
Soybean
Yes
Milk
No
Peanuts
No
Eggs
Yes
Crustacea
Yes
Fish
No
Mollusc
No
Treenuts
No
Sesame Seeds
Yes
Sulphites
No
Royal Jelly
No
Bee Pollen
No
Propolis
No